Introduction to Lean Concepts

Introduction to Lean Concepts aims to give an overview of Lean concepts - the history and origin of Lean, its advantages and compares it with traditional organization. It defines the seven kinds of waste in detail. The course describes Lean as a total system. The course also highlights the obstacles you must overcome to become a truly Lean organization.

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Course Duration: Approximately 45 minutes.

Learning Outcomes:

By the end of this course, you will be able to:

• Define Lean Manufacturing and its key benefits
• Differentiate between Traditional and Lean Manufacturing
• Understand the Lean Principles and what are the seven wastes
• Explain the process of Lean Implementation

On completion of the course you will learn how to overcome the obstacles to become a truly lean organization.

Pre-requisites:

• No previous knowledge about the concept is required.

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